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Rs. 499.00
Rs. 549.00
Rs. 499.00
Rs. 549.00
The 500 ml Puchai Handi is a handcrafted ceramic masterpiece, ideal for dals, gravies, or pulao. Its rich earthy glaze paired with a sturdy lid brings both authenticity and utility to your tableware collection. Heat-safe and easy to clean.
Kalakriti Tip: A must-have for festive spreads—pairs beautifully with traditional Indian cuisines.
| SKU Code: | SW06-015 |
Irregularities occur during production and make each piece unique.
Color and glazes are applied by hand.
| Diameter: | 11.0 cm (4.3 inches) |
| Height: | 10.0 cm (3.9 inches) |
| Capacity: | 600 ml (20.3 fl oz) |
Use Only for Serving, Not Direct Cooking: These are decorative serveware and not made for flame or oven use.
Avoid Heavily Spiced or Acidic Foods for Long Storage: Extended contact may damage glaze or cause odor.
Use Wooden or Silicone Serving Spoons: Avoid scratches and preserve gloss by not using metal utensils.
Let Guests Use Individual Serving Spoons: Ensures hygiene and better presentation at the dining table.
Display as Centerpieces When Not in Use: Their traditional look makes them perfect for decoration too.
Rs. 499.00
Rs. 549.00
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The 500 ml Puchai Handi is a handcrafted ceramic masterpiece, ideal for dals, gravies, or pulao. Its rich earthy glaze paired with a sturdy lid brings both authenticity and utility to your tableware collection. Heat-safe and easy to clean.
Kalakriti Tip: A must-have for festive spreads—pairs beautifully with traditional Indian cuisines.
| SKU Code: | SW06-015 |
Irregularities occur during production and make each piece unique.
Color and glazes are applied by hand.
| Diameter: | 11.0 cm (4.3 inches) |
| Height: | 10.0 cm (3.9 inches) |
| Capacity: | 600 ml (20.3 fl oz) |
Use Only for Serving, Not Direct Cooking: These are decorative serveware and not made for flame or oven use.
Avoid Heavily Spiced or Acidic Foods for Long Storage: Extended contact may damage glaze or cause odor.
Use Wooden or Silicone Serving Spoons: Avoid scratches and preserve gloss by not using metal utensils.
Let Guests Use Individual Serving Spoons: Ensures hygiene and better presentation at the dining table.
Display as Centerpieces When Not in Use: Their traditional look makes them perfect for decoration too.
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